ToFoodies (pronounced tee-oh foodies or to foodies, as in, “Cheers, to foodies!) is a food-focused multi-platform content community, founded by Danielle Finestone. To date, ToFoodies has nearly 90K followers on Instagram, this very website you are reading and an active social media presence, which includes a YouTube channel. Danielle Finestone is a 2013 graduate of Ryerson University’s RTA: School of Media programme and a student in George Brown’s Continuing Education Culinary Arts School who has been working in the media landscape for 6+ years. After graduating and three years of working in marketing at a major record label, Danielle took the plunge in 2016 to pursue ToFoodies full-time and has not looked back.

ToFoodies explores living the good life and all things edible. Only the cream of the crop from the cream of the crop. Here, you’ll find inspiration for your next meal as you learn a bit about Danielle + adventures in food. ToFoodies has become a fixture in the Canadian food media landscape, while becoming a deliciously effective place to partner with brands we care about. Food lovers and chefs alike seek out Danielle to host events and reliable information on the latest & greatest in food, lifestyle, restaurants, travel, cooking and cocktail trends though mouthwatering content, tips and recommendations. 

To learn more about working together, get in touch!